The purpose of the When I'm In Charge program is to provide 8 to 11 year old youth the information that will empower (enable) them to apply appropriate decision making skills when out of the direct supervision of a parent/guardian.
Saturday, April 12th, 9:30 am - 12:00 pm and 1 pm - 3:30 pm
In 2005, New York State activated legislation that requires restaurants and food service establishments to have specific resuscitation equipment on site. The legislation mandates specific contents and signage for the kit.
You can get a kit from your local Red Cross chapter for $24.95. Click below for more details about the kits and how to get one...
In 2005, New York State activated legislation that requires restaurants and food service establishments to have specific resuscitation equipment on site. The legislation mandates specific contents and signage for the kit.
The Babysitter’s Training course from the American Red Cross will teach you everything you need to be a great babysitter.